Here at Talus Rock, we try to be as self-sustaining as possible. That’s why we currently have 18 laying hens, a small garden (80 ft x 30 ft) and a small greenhouse (15 ft x 10 ft).
Whatever we don’t grow ourselves, we try to buy within the Sandpoint community. For example, during the summer months we frequent the local farmer’s market.
We do all this so that our guests can enjoy their breakfast with the freshest ingredients.